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So what does a raw foodist do for Valentine’s Day? We make raw chocolate candy for the ones we love!!! I will take a pic when it’s done and post it up here but for now, how about a link to an amazing Hot Chocolate recipe? Especially yummy if you live in a cold climate.
Remember, raw chocolate is a very very different food to the chocolate candy you buy in stores. Since you are working with the source chocolate, the stuff that came out of the pods, you are not getting all the junk ala crap that companies shove in there to make you sick like dairy, and well, a whole long list of ingredients that I can’t even pronounce. You are instead receiving the wonderfulness known as a ’superfood’ that gives you tons of magnesium. Stick to the real thing and you’ll be much happier, live longer and smile a whole lot. My basic rule of thumb, if I can’t pronounce it or it isn’t a ‘food’ I ain’t eating it! But seriously, the raw cacao bean is wonderful and to be loved and adored. (Spoken like a true chocolate addict right?!)
Love makes the world go round and when you prepare raw vegan foods you are putting your heart and soul into those recipes. Take time to enjoy the moment instead of rushing through to get to the eating part. Savor the energy you are pouring into each action to make someone (or yourself) feel alive with living foods! There is nothing like it in the world.
If you still want more choccie yum yum, have a look at our video for Raw Chocolate Pudding! It’s yummy! Plus it might even make someone fall in love with you!!!!
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